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Puff Pastry Glutenfree

Gluten-free puff pastry is indispensable in any kitchen, from home bakers to professionals. With puff pastry, anyone can easily and quickly make a tasty end product. Always handy to have in your kitchen. The puff pastry is not only gluten free, but also lactose free, dairy-free, egg-free, soy-free and vegetarian.

Nutritional Values
Per 100g
RI/GDA
 
Energy (kJ)
Energy (kcal)
Fat
which saturates
Carbohydrates
which sugars
Protein
Salt
 
804 kJ
216 kcal
3.19 g
1.48 g
22.12 g
1.03 g
1.67 g
0.35 g
 
5%
5%
3%
4%
5%
1%
2%
3%

Ingredients

Water, palm oil, rapeseed oil, potato starch, sugar, tapioca, corn starch, xanthan gum, salt, emulsifier: mono and diglycerides of fatty acids, flavor, acid: citric acid, vitamins A, D

Wettelijke allergenen

Overige allergenen

  • CacaoWO
  • Glutamaat (E620 - E625)WO
  • KippenvleesWO
  • KorianderWO
  • MaïsWO
  • PeulvruchtenWO
  • RundvleesWO
  • VarkensvleesWO
  • WortelWO
  • W = With WO = Without