• nl
  • en
  • fr
  • de
gebakken uitjes glutenvrij baked onion glutenfree

Baked Onion glutenfree

Baked onions are used as a seasoning in many dishes. For example on burgers, mince meat sausages, bread, salads, peanut sauce or soup. Also in Indonesian cuisine at noodle and fried rice dishes. They are added last so that they are served crispy.

Nutritional Values
Per 100g
RI/GDA
 
Energy (kJ)
Energy (kcal)
Fat
which saturates
Carbohydrates
which sugars
Protein
Salt
 
2455 kJ
590 kcal
44 g
20 g
42 g
15 g
6 g
1 g
 
3%
3%
6%
10%
2%
3%
2%
2%

Ingredients

Onions (76%), vegetable oil (palm oil), buckwheat flour, salt

Wettelijke allergenen

Overige allergenen

  • CacaoWO
  • Glutamaat (E620 - E625)WO
  • KippenvleesWO
  • KorianderWO
  • MaïsWO
  • PeulvruchtenWO
  • RundvleesWO
  • VarkensvleesWO
  • WortelWO
  • W = With WO = Without